Cinnamon Nut Bread Roll

Combine buttermilk egg and oil.

Cinnamon nut bread roll.

Preheat the oven to 350 f and generously grease a standard size loaf pan 9 x 5 x 2. Cool for 10 minutes before removing from pan to a wire rack. Meanwhile in a small bowl combine confectioners sugar and milk. Top with the remaining batter and the remaining nut mixture.

A terrific quick bread recipe emphasis on the word quick. Made with frozen bread dough these cinnamon rolls are super easy to make and super tasty without all the work. Preheat oven to 350. Forming five rows arrange biscuits folded side down in a greased 8x4 in.

Heat until very warm but don t boil. Melt butter with milk. Sprinkle yeast over the top stir gently and allow to sit for 10 minutes. Seal the edge with milk or water if needed.

I bet it s quicker for you to get this in the oven than to pop up to the shops for a loaf of cinnamon bread. The other day i spent time in the kitchen whipping up several new recipes for the blog. Among them was this cinnamon nut quick bread. Combine the melted butter walnuts cinnamon and 1 2 cup of the sugar in a bowl.

Stir into dry ingredients just until moistened. Spoon half of the batter into the prepared pans. Sprinkle with half of the nut mixture. Allow to cool until still warm to the touch but not hot.

Roll a piece of dough out into an oval or a rectangle. Place seam side down on a parchment lined or greased baking. Unrated 48 americans would call these cinnamon rolls but this version is the original danish version and it s absolutely wonderful. Spoon remaining nut mixture over top.

Super easy cinnamon bread recipe. In a large bowl combine flour 1 cup sugar baking soda and salt. Bake at 350 for 25 30 minutes or until golden brown. Whether you serve it for breakfast an afternoon coffee tea break or dessert i know you ll enjoy it.

Emphasis on the word quick. Roll the dough into a log starting with a long side of the dough. Drizzle over warm bread. Cinnamon nut quick bread.

Danish cinnamon snails rating. Using a narrow metal spatula or table knife cut down through batter and pull up in a circular motion to marble.