Cinnamon Swirl Cake Recipe Betty Crocker

Stir in butter and egg until soft dough forms.

Cinnamon swirl cake recipe betty crocker.

Excellent crumb texture and taste. Mix dry ingredients in large bowl. Stir into flour mixture. Find easy to make recipes and browse photos reviews tips and more.

In large bowl beat butter sugar and eggs with electric mixer on low speed 30 seconds scraping bowl constantly. In 1 quart saucepan heat water and oil until very warm 120 f to 130 f. Let cool about 15. This cake when paired with homemade cream cheese frosting with walnuts cannot be beat.

Trusted bundt cake recipes from betty crocker. Cream butter and sugar first add eggs one at a time then vanilla. In large bowl mix 3 cups of the flour 1 2 cup sugar the salt and yeast. Spread batter into a sprayed 9 x 13 baking pan.

Combine topping ingredients and sprinkle over batter. Combine 1 2 cup butter with granulated sugar in the bowl of a stand mixer. I m a good cook but cannot duplicate the right amount of cinnamon swirl from scratch. Mix wet ingredients into the flour mixture until combined.

Generously pierce hot cake with fork. In medium bowl mix flour baking powder and salt. In large bowl mix cookie mix and 1 2 teaspoon cinnamon. An excellent cake mix.

In small bowl mix 3 tablespoons sugar and the cinnamon. Preheat oven to 350. Everyone always asked for it. Bake for 35 minutes.

Add sour cream and flour mixture alternately beginning and ending with flour. Sprinkle over hot cake. Heat oven to 350 f. Heat oven to 375 f.

Combine oil eggs and milk in a medium bowl. Beat on medium speed until creamed together about 3 to 4 minutes until smooth and fluffy.